Description
Nutrition Facts Serv. Size: 8 oz (227g), Servings: 1, Amount per serving: Calories 310, Fat Cal. 130, Total Fat 15g (23% DV), Sat. Fat 4.5g (21% DV), Trans Fat 0g, Cholesterol 65mg (22% DV), Sodium 510mg (21% DV), Total Carb. 37g (12% DV), Fiber 2g (8% DV), Sugars 3g, Protein 23g, Vitamin A (8% DV), Vitamin C (30% DV), Calcium (15% DV), Iron (30% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.



Reviews
There are no reviews yet.